Here is my #MakeoverMonday for Week 52. Inspiration by Charlie Hutcheson. I have now completed 26 consecutive #MakeOverMonday datavizzes! Here is the link to my dataviz for this week on Tableau Public.

A couple of week’s late, but here is my #MakeoverMonday for Week 51. Inspiration by Meera Umasankar. Here is the link to my dataviz for this week on Tableau Public.

A week late (again), but here is my #MakeoverMonday for Week 50. Inspiration by Evelina Judeikyte. The average American spends as much as $1,200 every year on fast food — and roughly a quarter of the U.S. population eats three or more fast food meals per week. All of the biggest fast food chains now […]

Source: MrGamez.com, The World’s 17 Most Dangerous Foods, Visual.ly, September 14, 2015, https://visual.ly/community/infographic/food/worlds-17-most-dangerous-foods.

Source: Fairmont Hotel, The Ultimate Guide to Burritos, Fairmont Hotel Web Site, San Francisco, 2015, http://www.fairmont.com/infographics/burrito-style-origins/.  

Readers: So, it is that time of year where a lot of candy is floating around at work. It seems every other cubicle has a big bowl of an assortment of Halloween candy waiting for passersby to grab a few. In a post from last year, Kimberly Holland of Cookinglight.com, shared Cooking Light‘s Residence Dietician, Sidney […]

Source: Jessi Hargett, Photohistory: Thanksgiving Food, Fun & Facts, The Collegian, Bob Jones University, November 15, 2012, http://www.collegianonline.com/2012/11/15/photostory-thanksgiving-food-fun-facts/.